APPETIZERS
LOBSTER & MANGO SPRING ROLL
Light and Delicate Fresh Spring Roll with Lobster
Meat, Fresh Mango, Thai Basil and
CRAB & APPLE SPRING ROLL
Crab Meat with Apple Slices, Mint, Cilantro and a Hint
of Mayonnaise in a Fresh Spring Roll. Served with Tamarind
Sauce. 9.99 / 17.99
CHICKEN SATAY
Chicken Tenders Marinated Overnight with Thai Herb and
Coconut Milk then Grilled.
Complimented by Peanut Sauce & Cucumber Sauce. 7.99 / 13.99
PAN-ASIAN
Diced Sushi Grade Ahi Tuna
with Avocado in Ponzu – Sriracha
Sauce 14.99
PEAK
Chicken Wings, Stuffed with Glass
Noodles, Onion, Black Asian Mushrooms, Water Chestnuts
and Spiced Chicken then Fried to a Golden Brown. Served with
Sweet and Sour Sauce. 6.99 /
11.99
Crispy Spring Rolls - Vegetables,
Glass Noodles and Spices in Spring Roll Skins
Fried to a Golden Brown. Served with Sweet and Sour Sauce. 6.99 / 11.99
Shrimp, Cilantro, Mint, Bean
Sprouts, Lettuce and Cucumber wrapped in Fresh Spring Rolls.
Served with Hoisin Dippping Sauce and Chili Sauce. (May
also be prepared Vegetarian).
7.99 / 13.99
COCONUT SESAME SHRIMP
Shrimp in a Delicate Coconut and
Black Sesame Seed Batter. Served with a Sweet Chili Dipping Sauce. 6.99 / 11.99
THAI CALAMARI
Calamari Slices are Marinated
Overnight in Special Herbs, Spices and Thai Sauces, Rolled in Tapioca Flour
then
Fried to a Golden Brown. Served in Vegetable Cups with a Sweet
Chili Dipping Sauce. 13.99
THAI DUMPLINGS
Steamed Dumplings filled with
Shrimp, Crab, Chicken, Onions & Water Chestnuts.
Served with a Special
THE WHITE PLATE
Lobster & Mango, Crab & Apple, and
2 Satay, 1 Peak Gai, 2
SOUPS
TOM KHA
An Exotic Creamy Soup with Chicken, Coconut Milk, Kaffir
Lime Leaf, Lemon Grass, Galangal, Mushrooms, and Green Onion.
(May also be prepared Vegetarian) 8.99
A Zesty Spicy and Sour Soup with Shrimp, Mushrooms,
Kaffir Lime Leaf and Lemon Grass. 7.99
SALADS
BLACK AND WHITE SESAME CRUSTED SEARED AHI TUNA WITH SALAD
Seared Sushi Grade Ahi Tuna over Mixed
Green with a Wasabi – Balsamic Vinaigrette 14.99
GOONG PLA *
Grilled Shrimp Seasoned with Lime Juice, Sweet Chili Paste, Lemon
Grass, Onions,
Tomatoes and Mint Leaf. Served on a Bed of Fresh Lettuce. 13.99
LARB GAI POACHED CHICKEN SALAD *
Poached Chopped Chicken Breast Tossed with Onions,
Chilies, Cilantro, Lemon Grass, Toasted Rice Powder,
Lime Juice and Mint Leaf. Served on a Bed of Fresh Leaf Lettuce. 12.99
SOM TUM PAPAYA SALAD *
Shredded Green Papaya with Shrimp or Vegetarian.
Seasoned with Lime Juice,
Tomatoes, Ground Peanuts and a Tangy Sauce. Served on a Bed
of Fresh Greens. 12.99
MIXED GREENS
Mixed Greens with our own House Salad Dressing. 7.99
We use only Vegetable Oils for Frying. We do
not use MSG.
We accept American Express, Visa, MasterCard
and Discover Cards.
Consuming raw or undercooked foods may be
potentially hazardous to your health.
A gratuity of 18% may be added for
service of parties of 6 or more. We reserve the right to refuse service to
anyone.
BANGKOK MAIN SIGNATURE
DISHES
PLA SARM ROD * (THREE
FLAVOR SEA BASS)
Three Flavor Sea Bass Fried in a Sweet, Spicy and Sour
Thai Sauce. Served with Asparagus 31.99
SEARED
Seared Sushi Grade Ahi
Tuna with a Plum-Ginger Honey Sauce.
Sesame Pasta.
29.99
Grilled Salmon Filet with a Delightful Prik Khing Spicy Ginger
Curry. 25.99
GARLIC
JUMBO PRAWNS
Garlic Jumbo
Prawns, Sautéed Leeks. 28.99
Garlic-Chili Sauce, Thai Basil Oil 29.99
LOBSTER PRIK POW *
Prik Pow
Ginger-Chili Puree, Thai Basil Leaves
34.99
HONEY GINGER
Crispy yet Moist Duck with a Honey Ginger Glaze 27.99
TAMARIND FILET MIGNON
Bacon
wrapped Filet Mignon, Tamarind Puree, Sriracha Sauce,
Seasonal Vegetables 31.99
RACK OF LAMB WITH SOY
BEAN SAUCE
On-Choy
Vegetables, Wasabi-Basil Mashed Potatoes, Soy Bean
Sauce. 33.99
CURRY DISHES
PANANG CURRY *
Homemade Medium Panang
Curry with Coconut Milk, Thai Basil, Kaffir Lime Leaf and Assorted Vegetables
Vegetarian 16.99 Chicken or Beef 18.99 Shrimp 22.99
GANG DEANG *
Homemade Medium Red Curry with Coconut Milk, Bamboo
Shoots and Fresh Thai Basil.
Vegetarian 15.99 Chicken or Beef
17.99 Shrimp 21.99
GANG KEOW WAN *
Homemade Medium Spicy Green Curry with Coconut Milk,
Bamboo Shoots and Fresh Thai Basil.
Vegetarian 15.99 Chicken or Beef 17.99 Shrimp 21.99
GANG KA-REE
Mild Yellow Curry served with
carrots, potatoes, yellow onion and chicken 17.99
May also be prepared Vegan 15.99
GANG PHED PED *
Sliced Boneless Duck Simmered in Medium Red Curry,
Coconut Milk, Thai Basil and Fresh Tomato. 21.99
MASAMAN
CURRY
Mild Masaman Curry with Boneless Chicken Breast & Coconut
Milk, Tamarind Juice, Potatoes, Carrots, Peanuts, Onions & Bay Leaf 17.99
May also be
prepared Vegetarian
15.99
*Spicy
RICE AND NOODLES
PAD THAI
The Most Popular Dish from
Topped
with Ground Peanuts. Vegetarian 15.99 Chicken 17.99 Shrimp and Chicken 20.99
CHIANG
Rice noodles stir fried with Bean Sprouts, Ground
Peanuts, Green Onions & Eggs, A unique Tamarind & Sweet Soy Sauce.
Prepared
in the style of
SPICY MINT NOODLE *
A dish that is spicy yet soothing & refreshing
at the same time. Rice Noodles stir fried
with Onions, Tomatoes, Red Peppers, Mint & a delicious blend of Thai Spices
and Herbs and a Special Tangy Thai Sauce.
Vegetarian 17.99 Chicken or Beef
19.99 Shrimp 23.99
PAD SEIW
Thick Wheat Noodles Stir Fried with Broccoli,
Carrots, Cabbage and Egg in our Black Sweet Bean Sauce.
Vegetarian 15.99 Chicken or Beef 17.99
Our Special Mild Fried Rice. Fresh
Jasmine Rice Pan Fried with Egg, Onion, & Assorted Vegetables with just a
hint of Seasoning. Vegetarian 15.99
Chicken or Beef 17.99 Shrimp
21.99
WOK FRIED DISHES
PAD GA PROW *
A Famous Thai Dish with Fresh Chili, Bell Peppers,
Onion, Assorted Vegetables and Thai Basil.
Vegetarian 16.99 Chicken or Beef
18.99 Duck 21.99 Shrimp 22.99
PAD HIM - MA - PARN
A Delightful Stir Fry with Roasted Cashews, Assorted
Vegetables, Onions and a Special Oyster Sauce.
Vegetarian 15.99 Chicken or Beef 17.99 Shrimp 21.99
PAD KHING
Fresh Ginger Sautéed with Black Bean
Sauce, Black Asian Mushrooms, Onion, and Assorted Vegetables.
Vegetarian 15.99 Chicken or Beef
17.99 Duck 20.99 Shrimp 21.99
THAI BARBEQUE
THAI
Chicken Breast Marinated with Thai
Spices and very mild Yellow Curry Powder, then Grilled. Served with Sweet and Sour
Sauce. 17.99
THAI MOO YANG
Boneless Pork Marinated with Honey and Thai Spices,
then Grilled. Served with a Mildly Spicy Soy Sauce.
17.99
SIDE DISHES
STEAMED JASMINE RICE per
person 1.50
BOWL OF BROWN RICE 3.95
BASKET OF STICKY RICE
3.50
BOWL OF SATAY SAUCE
5.00