Bangkok Thai on Main present the 2019 Savor the Summit Saturday, June 22, 2019. We will be serving a 5 course Thai extravaganza for $95.00 person, with wine pairings an additional $50.
For this event, we request a credit card number to hold this reservation. For cancellations please inform us by Thursday, June 20, 2018 or a $35 per person late cancellation/no-show fee will be charged.
There is only one seating and dinner is served at 6:00 pm. Please be punctual. This event will take place Rain or Shine. In the event of increment weather or any circumstance that prevents us from holding the dinner outside, we will serve the dinner inside the restaurant.
Please note that this year, restaurants at Savor the Summit will be operating under a Utah Department of Alcoholic Beverage Control’s Single Event Permit. As such, customers are not permitted to bring alcoholic beverages (e.g. wine bottles) into of the event.
Lobster and Mango Spring Roll
Gloria Ferrer Brut Sparkling Wine, Sonoma County, nv
Willm Riesling, Alsace, France, 2016
Argyle Pinot Noir, Willamette Valley, Oregon, 2017
Caltena Zapata Malbec, Mendoza, Argentina 2016
Chateau Cantegril Sauternes, Barsac, France, 2014
$95.00 Per Person for Dinner
$50 for Wine Pairing
Tax and 20% Gratuity additional