Skip to Main Content
Bangkok Thai on Main logo topBangkok Thai on Main logo scroll
  • Facebook pageYelp page
  • Menu
  • Drinks
  • Order
  • Reserve
  • Parties
  • Catering
  • Careers
  • SAVOR THE SUMMIT
    SAVOR THE SUMMIT
    Savor the Summit menu Reservations for Savor the Summit

Our Menu

LunchDinnerSavor the Summit Menu

We are proud to serve you our award-winning food and wine!! Ask for vegetarian-friendly or gluten-free options (GF) | Spice level: Mild /Med/ Hot/ Authentic/ Challenging • We use only vegetable oil. no msg. consuming raw or undercooked meats may increase your risk of food-borne illness.

Appetizers

Chicken Curry Puffs

$15.00
Crunchy puff pastries filled with mildly spiced, curried chicken, potato and onion. Served with a side of cucumber sauce (4 pieces)

Crab Rangoon

$16.00
Crunchy krab and cream cheese wonton with sweet chili sauce (6 pieces)

Crispy Spring Rolls

$11.00/+
Small 3 $11.00 | Large 6 Whole Rolls $18.00 • Fried golden brown spring rolls stuffed with water chestnut, cabbage, bean thread noodles, carrots and mushrooms, served with sweet and sour sauce

Thai Calamari

$18.00
Calamari slices marinated in spices. Rolled in tapioca flour and fried to a golden brown served with sweet chili dipping sauce (6 pieces)

Coconut Sesame Shrimp

$11.00/+
Small 2 Pieces - $11.00 | Large 4 Pieces - $19.00 • Shrimp in a delicate coconut and black sesame seed batter, served with a sweet chili dipping sauce

Roasted Duck with Steamed Buns

$19.00
Roast duck with crispy skin, cucumber, green onion, topped with sweet dark soy sauce, served in a fluffy steamed bun (3 pieces)
Chicken Satay (GF) photo

Chicken Satay (GF)

$11.00/+
Small 3 Skewers - $11.00 | Large 6 Skewers - $19.00 • Grilled and marinated thai spices chicken and coconut milk, served with peanut sauce and cucumber sauce
Lobster & Mango Fresh Rolls (GF) photo

Lobster & Mango Fresh Rolls (GF)

$13.00/+
Small 2 Pieces - $13.00 | Large 4 Pieces - $23.00 • Fresh spring roll with lobster meat, fresh mango, strawberry, kiwi, spring mix and thai basil. Served with special peanut sauce

Pot Stickers

$15.00
Choose pork or vegetarian filling with cabbage, onions, and garlic, served with sweet black vinegar sauce (6 pieces)

Soups / Salads

Chicken Coconut Soup (Tom Kha Gai) (GF) photo

Chicken Coconut Soup (Tom Kha Gai) (GF)

$15.00
An exotic creamy coconut galangal and lemongrass soup with chicken, assorted mushrooms, kaffir lime leaves, green onions and cilantro

Shrimp Hot & Sour Soup (Tom Yum Goong) (GF)

$15.00
Clear zesty hot and sour shrimp soup with mushrooms, kaffir lime leaf, lemon grass, galangal, green onion and cilantro

Asian Lettuce Cups

$17.00/+
Cup $17.00 | Bowl $19.00 • Your choice of tofu/beef, green onion, bell pepper, macadamia nuts, chili sauce, accompanied with fried rice noodles

Papaya Salad (GF)

$16.00
Shredded green papaya with hot, salty, sweet and sour dressing • Topped with Grilled Shrimp - $9.00 | Crunchy Soft Shell Crab - $10.00

Ahi Tuna Salad

$18.00
Black and white sesame crusted seared ahi tuna with salad mixed greens, avocado and wasabi balsamic vinaigrette

Shrimp Salad

$18.00
Grilled shrimp, lemongrass, lime leaves, mint, carrots, cilantro, green onion, red onion and shallot seasoned with a sweet and sour chilli pasta dressing

Mixed Greens (GF)

$15.00
Mixed greens with our own house salad dressing • Add Chicken +$8.00 | Shrimp +$9.00

Signature Dishes

Upgrade to sweet potato for $2.00

Northern Thai Curry Noodles Soup with Braised Chicken (Kao Soi) photo

Northern Thai Curry Noodles Soup with Braised Chicken (Kao Soi)

$27.00
An influence of burmese yellow curry soup with egg noodles and braised chicken, served with fresh shallots, lime, mustard green pickles and chili oil | Spicy
Soft Shell Crab with Panang Curry photo

Soft Shell Crab with Panang Curry

$31.00
Crunchy soft shell crab, bell pepper and basil with panang curry sauce, topped with shredded kaffir lime leaf, served with jasmine rice | Spicy

Banh Mi Sandwich

$19.00
Marinated beef, served in a toasted bread with jalapeños, cilantro, white radish, carrot, onion, avocado, mayonnaise | Upgrade to sweet potato for $2.00

Thai Pesto Chicken Sandwich

$20.00
Thai-style grilled chicken pesto with tomatoes, mixed greens, bacon, lemon aioli and Swiss cheese, served on a hoagie bun, with a side of French fries | Upgrade to sweet potato for $2.00

Edamame Burger (Vegan)

$19.00
Vegetarian burger made with a blend of edamame, black beans, and red bell pepper, topped with fresh avocado, tomato, and red onion. Served in crispy rice “bun” with a side of french fries | Upgrade to sweet potato for $2.00

Laab Burger

$20.00
7-ounce hamburger prepared Thai-style with slaw, red cabbage, mint, cilantro, green onions, carrot, avocado, tomato, and sriracha mayo. Served with a side of French fries | Upgrade to sweet potato for $2.00

Noodles

Your choice of meat: Chicken $24.00 | Beef $25.00 | Shrimp $27.00 | Vegetable / Tofu - $22.00

Pad Thai (GF)

Rice noodles stir-fried with egg, chinese chives, bean sprouts, with authentic pad thai sauce and ground peanuts

Drunken Noodles (Pad Kee-Mao) (GF)

Fresh wide rice noodles, bamboo shoots, bell pepper, thai basil stir-fried with garlic chili brown sauce

Pad Se - Ew (GF)

Fresh wide rice noodles, eggs, broccoli and carrots stir-fried with garlic brown sauce

Spicy Mint Noodles (GF)

Stir-fried rice noodles with onions, tomatoes, red bell peppers, fresh mint, and Thai spices, all tossed in a tangy sauce

From The Wok

Served with Jasmine Rice / Brown Rice Add +$5.00 • Your choice of meat: Chicken $25.00 | Beef $26 | Shrimp $28.00 | Vegetable/ Tofu $23.00

Pad Gra Prow

Famous thai dish with fresh chili and bell peppers, onion, broccoli

Stir - Fried Thai Basil (GF)

A famous thai street food with fresh garlic, chili, bell pepper, green bean and thai basil

Stir - Fried Ginger (GF)

Fresh ginger, onion, mushrooms, bell pepper, green onion

Traditional Fried Rice (GF)

Fried rice blended with egg, onion, tomatoes, broccoli, carrots, green onion, served with cucumber and lime wedge

Stir - Fried Cashew Nuts (Pad Him-Ma-Parn) (GF)

A delightful stir fry with cashew nuts, onion, water chestnut, bell peppers and green onion
Pineapple Fried Rice (GF) photo

Pineapple Fried Rice (GF)

$27.00
Thai jasmine rice stir-fried with fresh Pineapple, Chinese pork sausage, shrimp, chicken, raisins, cashew nuts, onion, red bell pepper, green onion with yellow curry and brown sauce, served in a pineapple boat | Spicy

Curries

Your choice of meat: Vegetable/ Tofu - $22.00 | Chicken - $24.00 | Beef - $25.00 | Shrimp - $27.00 | Duck - $30.00 • Jasmine rice included with all curries

Green Curry (GF)

Green curry with coconut milk, bamboo shoots, eggplant, bell pepper, kaffir lime leaf and thai basil | Spicy

Red Curry (GF)

Red curry with coconut milk, bamboo shoots, eggplant, bell pepper, kaffir lime leaf and basil | Spicy

Massaman Curry (GF)

Massaman curry in coconut milk, tamarind juice, with sweet potatoes, carrots, peanuts and onions | Spicy

Yellow Curry (Vegan)

Mild yellow curry and coconut milk with sweet potatoes, carrots and onion | Spicy

Panang Curry (GF)

Panang curry with coconut milk, thai basil, kaffir lime leaf, bell pepper and thai basil | Spicy

Side Dishes

Steamed Jasmine Rice (GF)

$4.00/Per person

Brown Rice or Sticky Rice (GF)

$7.00/Per person

Steamed Vegetables (GF)

$10.00
$14.00

Roti

$8.00
Grilled roti (Indian pita) with peanut satay dipping sauce (4 pieces)

Desserts

Mango with Sweet Coconut Sticky Rice (GF) photo

Mango with Sweet Coconut Sticky Rice (GF)

$15.00

Molten Lava Cake with Vanilla or Coconut Ice Cream

$14.00

Coffee / Tea

Thai Iced Tea

$7.00

Regular or Decaf Coffee

$6.00

Assorted Specialty Hot Teas

$6.00

We are proud to serve you our award-winning food and wine!! Ask for vegetarian-friendly or gluten-free options (GF) | Spice level: Mild /Med/ Hot/ Authentic/ Challenging • We use only vegetable oil. no msg. consuming raw or undercooked meats may increase your risk of food-borne illness.

Appetizers

Crab Rangoon

$16.00
Crunchy krab and cream cheese wonton with sweet chili sauce (6 pieces)

Chicken Curry Puffs

$15.00
Crunchy puff pastries filled with mildly spiced, curried chicken, potato and onion. Served with a side of cucumber sauce (4 piece)
Bangkok Thai Fresh Rolls (GF) photo

Bangkok Thai Fresh Rolls (GF)

$11.00/+
Small 4 Halfs - $11.00 | Large 8 Halfs - $18.00 • Fresh rice paper rolls stuffed with shrimp, pork, crispy shallots, lettuce, cucumber, carrot, bean sprouts, basil and rice noodles, served with special peanut sauce

Crispy Spring Rolls

$11.00/+
Small 3 - $11.00 | Large 6 Whole Rolls - $18.00 • Fried golden brown spring rolls stuffed with water chestnut, cabbage, bean thread noodles, carrots and mushrooms, served with sweet and sour sauce

Thai Calamari

$18.00
Calamari slices marinated in spices. Rolled in tapioca flour and fried to a golden brown served with sweet chili dipping sauce

Coconut Sesame Shrimp

$11.00/+
Small 2 Pieces - $11.00 | Large 4 Pieces - $19.00 • Shrimp in a delicate coconut and black sesame seed batter, served with a sweet chili dipping sauce

Roasted Duck with Steamed Buns

$19.00
Roast duck with crispy skin, cucumber, green onion, topped with sweet dark soy sauce, served in a fluffy steamed bun (3 pieces)
Chicken Satay (GF) photo

Chicken Satay (GF)

$11.00/+
Small 3 Skewers - $11.00 | Large 6 Skewers - $19.00 • Grilled and marinated thai spices chicken and coconut milk, served with peanut sauce and cucumber sauce (small 3 skewers, large 6 skewers)

Lobster & Mango Fresh Rolls

$13.00/+
Small 2 Pieces - $13.00 | Large 4 Pieces - $23.00 • Fresh spring roll with lobster meat, fresh mango, strawberry, kiwi, spring mix and thai basil. Served with special peanut sauce

Pot Stickers

$15.00
Choose chicken or pork filling with cabbage, onions and garlic, served with sweet black vinegar sauce (6 pieces)

Soups / Salads

Chicken Coconut Soup (Tom Kha Gai) (GF) photo

Chicken Coconut Soup (Tom Kha Gai) (GF)

$15.00
An exotic creamy coconut galangal and lemongrass soup with chicken, assorted mushrooms, kaffir lime leaves, green onions and cilantro

Shrimp Hot & Sour Soup (Tom Yum Goong) (GF)

$15.00
Clear zesty hot and sour shrimp soup with mushrooms, kaffir lime leaf, lemon grass, galangal, green onion and cilantro

Papaya Salad (GF)

$16.00
Shredded green papaya with hot, salty, sweet and sour dressing | Topped with Grilled Shrimp - $9.00 | Crunchy Soft Shell Crab - $10.00

Asian Lettuce Cups

$17.00/+
Cup $17.00 | Bowl $19.00 • Your choice of Tofu or Beef. Green onion, bell pepper, macadamia nuts, chili sauce, beef, accompanied with fried rice noodles

Ahi Tuna Salad

$18.00
Black and white sesame crusted seared ahi tuna with salad mixed greens, avocado and wasabi balsamic vinaigrette

Yum Nua (GF)

$19.00
Spicy salad with beef, romaine, cilantro, mint, green and red onions and spicy dressing

Mixed Greens (GF)

$15.00
Mixed greens with our own house salad dressing • Add Chicken +$8.00 | Add Shrimp +$9.00

Shrimp Salad

$18.00
Grilled shrimp, lemongrass, lime leaves, mint, carrots, cilantro, green onion, red onion, and shallot seasoned with a sweet and sour chili pasta dressing

Signature Dishes

Sweet & Sour Jumbo Prawn (GF)

$34.00
Stir-fried jumbo prawn, pineapple, onions, bell pepper, and green onion with full flavored thai sweet and sour sauce. Served with jasmine rice
Northern Thai Curry Noodles Soup with Braised Chicken (Kao Soi) photo

Northern Thai Curry Noodles Soup with Braised Chicken (Kao Soi)

$27.00
An influence of burmese yellow curry soup with egg noodles and braised chicken, served with fresh shallots, lime, mustard green pickles and chili oil | Spicy
Thai Pork Ribs photo

Thai Pork Ribs

$35.00
Pork ribs marinated with our special house sauce, served with thai mashed potatoes and steam vegetables

Three Flavor Sea Bass (Pla Sam Rod) (GF)

$38.00
Fried sea bass with three flavor chili sauce, on a bed of asparagus , bell pepper. Served with jasmine rice

Honey Ginger Duck

$38.00
Roasted duck with honey ginger glaze served with jasmine rice

Banh Mi Sandwich

$18.00
Marinated beef served in a toasted bread with jalapeno, cilantro, white radish, carrot, onion, avocado, mayonnaise. Accompanied by a side of french fries

Pork Belly Prig King

$28.00
Stir fried crispy pork belly with prig king curry paste, green bean, bell pepper and basil | Spicy

Soft Shell Crab with Panang Curry

$31.00
Crunchy soft shell crab, bell pepper, and basil with panic curry sauce, topped with shredded kaffir lime leaf, served with jasmine rice | Spicy

Noodles

Your choice of meat: Chicken - $24.00 | Beef - $25.00 | Shrimp - $27.00 | Vegetable / Tofu - $22.00

Pad Thai (GF)

Rice noodles stir-fried with egg, chinese chives, bean sprouts, with authentic pad thai sauce and ground peanuts

Drunken Noodles (Pad Kee-Mao) (GF)

Fresh wide rice noodles, bamboo shoots, bell pepper, thai basil stir-fried with garlic chili brown sauce

Pad Se-Ew (GF)

Fresh wide rice noodles, eggs, broccoli and carrots stir-fried with garlic brown sauce

From The Wok

Served with Jasmine Rice / Brown Rice Add +$5.00 • Your choice of meat: Chicken - $25.00 | Beef - $26.00 | Shrimp - $28.00 | Vegetable / Tofu - $23.00

Pad Gra Prow

Famous thai dish with fresh chili and bell peppers, onion, broccoli

Stir - Fried Thai Basil (GF)

A famous thai street food with fresh garlic, chili, bell pepper, green bean and thai basil

Stir - Fried Ginger (GF)

Fresh ginger, onion, mushrooms, bell pepper, green onion

Stir - Fried Eggplant Basil (GF)

Thai eggplant, bell pepper and basil stir-fry with garlic, chili bean sauce

Stir - Fried Cashew Nuts (Pad Him-Ma-Parn) (GF)

A delightful stir fry with cashew nuts, onion, water chestnut, bell peppers and green onion

Traditional Fried Rice (GF)

Fried rice blended with egg, onion, tomatoes, broccoli, carrots, green onion, served with cucumber and lime wedge

Nan Ping

$25.00
Chicken pieces fried in flour and dipped in honey sauce, combined with bell pepper, cucumber, and green onions

Crab Fried Rice (GF)

$30.00
Lump crab meat with fried rice, onion, egg, and green onion

Thai Barbeque (Thai Gai Yang) (GF)

$29.00
Grilled chicken breast marinated with thai spices and mild curry powder, served with steamed vegetables and sweet and sour sauce

Curries

Your choice of meat: Vegetable / Tofu - $22.00 | Chicken - $24.00 | Beef - $25.00 | Shrimp - $27.00 | Duck - $30.00 • Jasmine rice included with all curries

Green Curry (GF)

Green curry with coconut milk, bamboo shoots, eggplant, bell pepper, kaffir lime leaf and thai basil | Spicy

Red Curry (GF)

Red curry with coconut milk, bamboo shoots, eggplant, bell pepper, kaffir lime leaf and basil | Spicy

Massaman Curry (GF)

Massaman curry in coconut milk, tamarind juice, with sweet potatoes, carrots, peanuts and onions | Spicy

Yellow Curry (Vegan)

Mild yellow curry and coconut milk with sweet potatoes, carrots and onion | Spicy
Panang Curry (GF) photo

Panang Curry (GF)

Panang curry with coconut milk, thai basil, kaffir lime leaf, bell pepper and thai basil | Spicy

Prik Khing Curry Salmon (GF)

$38.00
Prik king curry with grilled salmon served with red and green bell peppers, long beans, and fresh basil

Roasted Duck & Lychee Red Curry

$33.00
Red curry with coconut milk, roasted duck, lychee, pineapple, tomato, bell pepper, kaffir lime leaf and Thai basil | Spicy

Side Dishes

Steamed Jasmine Rice (GF)

$4.00/Per person

Brown Rice or Sticky Rice (GF)

$7.00/Per person

Steamed Vegetables (GF)

$10.00
$14.00

Roti

$8.00
Grilled roti (Indian pita) with peanut satay dipping sauce (4 pieces)

Desserts

Mango with Sweet Coconut Sticky Rice (GF) photo

Mango with Sweet Coconut Sticky Rice (GF)

$15.00

Molten Lava Cake with Vanilla or Coconut Ice Cream

$14.00

Coffee / Tea

Thai Iced Tea

$7.00

Regular or Decaf Coffee

$6.00

Assorted Specialty Hot Teas

$6.00

$219.00 per person, tax and gratuity not included.

Appetizer

Lobster Fresh Rolls

Fresh rice paper rolls stuffed with lobster, crispy shallots, lettuce, cucumber, carrot, bean sprouts, basil and rice noodles. Served with special peanut sauce.

Salad

Ahi Tuna Tartare

Diced ahi tuna and avocado, with green onion, marinated in a ponzu sriracha sauce and sesame seeds.

Soup

Chicken Coconut Soup (Tom Kha Gai)

An exotic creamy coconut galangal and lemongrass soup with chicken, assorted mushrooms, kaffir lime leaves, green onions and cilantro.

Entrée

Three Flavor Sea Bass (Pla Sam Rod)

Fried sea bass with three flavor chili sauce, on a bed of asparagus and bell peppers. Served with jasmine rice.

Beef Thai Short Ribs

Roasted beef short ribs served on a bed of asparagus and Thai mashed potatoes, accompanied by potato leaf and Ong Choy vegetables, topped off with a signature house sauce.

Dessert

Mango with Sweet Coconut Sticky Rice photo

Mango with Sweet Coconut Sticky Rice

  • Order
  • Reserve
  • Parties
  • Catering
  • Jobs