Our Menu
Ask for vegetarian-friendly or gluten-free opinions (GF) We use only Vegetable oil. No MSG. Consuming raw or undercooked meat may increase your risk of foodborne illness A gratuity of 20% may be added for service of parties of 6 or more.
APPETIZERS
Crab Rangoon
$19.00
Crouchy crab, green onion and cream cheese wonton with sweet chilli sauce (6 pieces)
Bangkok Thai Fresh Rolls (GF)
$15.00/small: 4 halfs
$22.00/large: 8 halfs
Fresh rice paper rolls stuffed with shrimp, pork crispy shallots lettuce, cucumber, carrot, bean, sprouts, thai basil and rice noodles served with special peanut sauce
Crispy Spring Rolls
$15.00/small: 3 pieces
$22.00/large: 6 pieces
Fried golden brown spring rolls stuffed with cabbage, green beans, bean thread noodles, carrot and mushrooms. Served with sweet and sour sauce
Thai Calamari
$22.00
Calamari slices marinated in spices, rolled in tapioca flour and fried to a golden brown. Served with sweet chili sauce
Roasted Duck with Steamed buns
$23.00
Roasted duck with crispy skin, cucumber, green onion, bell pepper, topped with sweet soy sauce. Served in a fluffy steamed bun (3 pieces)
Chicken Satay (GF)
$15.00/small: 3 skewers
$24.00/large: 6 skewers
Grilled chicken marinated with Thai spices and coconut milk. Served with peanut sauce and cucumber sauce
Pot Stickers
$18.00
Yours choice of pork or vegetarian filling with cabbage, onion and garlic. Served with sweet vinegar sauce (6 pieces)
SIGNATURE DISHES
⁽ˢᵖᶦᶜʸ⁾ Northern Thai Curry Noodles Soup with Braised Chicken (Kao Soi)
$37.00
Influence of Burmese yellow curry soup with egg noodles and braised chicken. Served with fresh shallots, lime, mustard green pickles and chili oil
Thai Pork Ribs
$45.00
Pork ribs marinated in our special house sauce. Served with Thai mashed potatoes and steamed vegetables
Three Flavour Sea Bass (Pla Sam Rod)
$49.00
Fried sea bass with three-flavor chili sauce, on a bed of asparagus and bell pepper. Served with jasmine rice
Honey Ginger Duck
$49.00
Roasted duck with honey ginger glaze and steamed vegetables. Served with Jasmine rice
⁽ˢᵖᶦᶜʸ⁾ Pineapple Fried Rice (GF)
$35.00
Stir-fried Thai jasmine rice with fresh pineapple, Chinese pork sausage, shrimp, chicken, raisins, cashew nuts, onion, red bell pepper, green onion with yellow curry and brown sauce. Served in a pineapple boat
⁽ˢᵖᶦᶜʸ⁾ Soft Shell Crab with Panang Curry
$39.00
Crunchy soft shell crab, bell pepper and basil with panang curry sauce, topped with kaffir lime leaf. Served with jasmine rice
SOUPS / SALADS
+ Spice Level: Mild / Medium / Hot / Authentic / Challenging +
Chicken Coconut Soup (Tom Kha Gai) (GF)
$18.00
Exotic creamy coconut galangal and lemongrass soup with chicken, mushrooms, tomato, cabbage, kaffir lime leaves, green onion, and cilantro
Shrimp Hot And Sour Soup (Tom Yum Goong) (GF)
$18.00
Clear zesty hot and sour shrimp soup with mushrooms, tomato, cabbage, kaffir lime leaf, lemon grass, galangal, green onion and cilantro
Papaya Salad (GF)
$19.00
Shredded green papaya, carrot, long beans, cherry tomatoes with hot, salty, sweet and sour dressing and peanuts
+ Topped with Grilled Shrimp 9/Crunchy Soft Shell Cab 10
Asian Lettuce Cups
$21.00
$24.00
Your choice of tofu or beef, green onion, bell pepper, macadamia nuts, chill sauce, topped with fried rice noodles
Ahi Tune Salad
$24.00
Sesame-crusted seared Ahi tuna with mixed greens, grapes, mandarin, avocado and wasabi balsamic vinaigrette, topped with wonton
Mixed Greens (GF)
$19.00
Mixed greens, red cabbage, carrot, cherry tomatoes, cucumber, with our house dressing +Add chicken - $8 / add shrimp - $9
NOODLES
Your Choice: Vegetables -27 | Tofu - 27 | Chicken - 29 | Beef - 32 | Shrimp -34
Pad Thai (GF)
Stir-fried rice noodles, eggs, Chinese chives, and bean sprouts with authentic pad Thai sauce. Served with ground peanuts
Drunken Noodles (Pad Kee-Mao) (GF)
Stir-fried wide rice noodles, bamboo shoots, bell pepper, Thai basil with garlic chili brown sauce
Pad SE-EW (GF)
Stir-fried wide rice noodles, eggs, Chinese broccoli, and carrot with garlic brown sauce
DRINKS
Thai Iced Tea
$10.00
Regular or Decaf Coffee / Assorted Hot Teas
$8.00
Pepsi Fountain Drinks
$7.00
FROM THE WOK
Served with jasmine rice. Replace with brown rice - 5 / Sticky rice - 5. Add your choice: Vegetables - 27 | Tofu - 27 | Chicken - 29 | Beef - 32 | Shrimp - 34
Pad Gra Prow
Famous Thai dish with fresh chili and bell peppers, onion and broccoli
Stir-fried Thai basil (GF)
Famous Thai street food with garlic, chili, bell pepper, green bean and Thai basil
Stier-Fried Ginger (GF)
Popular Thai dish with fresh ginger, onion, mushrooms, bell pepper, and green onion
Stir-fried Cashew nuts (Pad Him-Ma-Parn) (GF)
Delightful stir fry with cashew nuts, onion, water chestnut, bell peppers and green onion
Traditional Fried Rice (GF)
Authentic fried rice with egg, onion, tomatoes, Chinese broccoli, carrots green onion. Served with cucumber
Thai Barbeque (Thai Gai Yang) (GF)
$38.00
Grilled chicken breast marinated in Thai spirces and mild curry powder, served with steamed vegetables and sweet and sour sauce
COCKTAILS
605 Mai Tai
$19.00
White rum, Mayer's liquor, orgewat syrup, sour mix, pineapple
Old Thai Fashion
$21.00
Suntory whiskey, thai basil, syrup, bitters, maraschino cherry
Apres Scotch
$20.00
Scotch, apple cider, maple syrup, orange juice, bitters
Thai Margarita
$19.00
Lunazul blanco, cointreau, thai sweet, chilly syrup, lime juice
Pink Lady
$19.00
Raspberry vodka, lychee syrup, lemon juice, rose wine
Thai Gimlet
$22.00
Gin, ST. Germain, lime juice, simple syrup, basil leaves
Alpine Mule
$21.00
Vodka, lavender syrup, simple syrup, lime juice, gionger beer
Magic Sake Sips
$15.00/7oz
$19.00/11oz
*serverd warm
Midnight Dream
Sake, Chambord - black raspberry
Divine Haze
Sake, ST. Germain - elderflower
Make It Mock (Non-Alcoholic)
$13.00
Lychee Lotus
Pineapple juice, lychee syrup, lime juice, club soda
Thai Sunset
Hibiscus syrup, mint, lime juice, coconut water
Snow Blossom
Lavender syrup, lemon juice, spiced maple syrup, ginger ale
CURRIES
Served with jasmine rice. Replace with brown rice - 5 | Sticky rice - 5. Add your choice: Vegetables - 27 | Tofu - 27 | Chicken - 29 | Beef - 32 | Shrimp - 34 | Duck - 38
⁽ˢᵖᶦᶜʸ⁾ Green Curry (GF)
Green curry with coconut cream, bamboo shoots, eggplant, bell peppers, kaffir lime leaf and Thai basil
⁽ˢᵖᶦᶜʸ⁾ Red Curry (GF)
Red curry with coconut cream, bamboo shoots, eggplant, bell pepper, kaffir lime leaf and Thai basil
⁽ˢᵖᶦᶜʸ⁾ Massaman Curry (GF)
Massaman curry with coconut cream, tamarind juice, sweet potatoes, carrots, peanuts and onions
⁽ᵛᵉᵍᵃⁿ ˢᵖᶦᶜʸ⁾ Yellow curry
Mild yellow curry with coconut cream, sweet potato, carrots and onion
⁽ˢᵖᶦᶜʸ⁾ Panang Curry (GF)
Panang curry with coconut cream, kaffir lime leaf, bel pepper and Thai basil
Kids Menu
Kid Teriyaki
$18.00
Grilled chicken marinated in teriyaki sauce with broccoli, cabbage and carrot. Served with Rice
Kid Cheeseburger
$18.00
Burget with chaddar cheese, lettuce, tomato, and onions. Served with Sweet potato fries or French fries
Kid Chicken Tenders
$18.00
Chicken tenders. Served with Sweet potato fries or French fries
Kid Chicken Fried Rice
$18.00
Fried rice with chicken, egg, onion, tomatoes, broccoli, carrots, green onion
SIDE DISHES
Steamed Jasmine Rice
$6.00/per person
Brown Rice or Sticky Rice
$8.00/per person
Steamed Vegetables
$12.00/small
$17.00/large
DESSERTS
Mango with Sweet Coconut Sticky Rice
$19.00
Molten Lava Cake with Vanilla or Coconut Ice Cream
$18.00
We are proud to serve you our award-winning food and wine!! Ask for vegetarian-friendly or gluten-free options (GF) | Spice level: Mild /Med/ Hot/ Authentic/ Challenging • We use only vegetable oil. No msg. Consuming raw or undercooked meats may increase your risk of food-borne illness.
Appetizers
Crab Rangoon
$16.00
Crunchy crab, green onion and cream cheese wonton with sweet chili sauce (6 pieces)
Crispy Spring Rolls
Small (3) $11.00 | Large (6) Whole Rolls $18.00 • Fried golden brown spring rolls stuffed with cabbage, green beans, bean thread noodles, carrot and mushrooms, served with sweet and sour sauce
Thai Calamari
$18.00
Calamari slices marinated in spices. Rolled in tapioca flour and fried to a golden brown served with sweet chili sauce
Roasted Duck with Steamed Buns
$19.00
Roasted duck with crispy skin, cucumber, green onion, bell pepper, topped with sweet soy sauce, served in a fluffy steamed bun (3 pieces)
Chicken Satay (GF)
Small (3 skewers) $11.00 | Large (6 skewers) $19.00 • Grilled chicken marinated with Thai spices and coconut milk. Served with peanut sauce and cucumber sauce
Pot Stickers
$15.00
Your choice of pork or vegetarian filling with cabbage, onion and garlic. Served with sweet vinegar sauce (6 pieces)
Soups / Salads
Chicken Coconut Soup (Tom Kha Gai) (GF)
$15.00
Exotic creamy coconut galangal and lemongrass soup with chicken, mushrooms, tomato, cabbage, kaffir lime leaves, green onion and cilantro
Shrimp Hot & Sour Soup (Tom Yum Goong) (GF)
$15.00
Clear zesty hot and sour shrimp soup with mushrooms, tomato, cabbage, kaffir lime leaf, lemon grass, galangal, green onion and cilantro
Papaya Salad (GF)
$16.00
Shredded green papaya, carrot, long beans, cherry tomatoes with hot, salty, sweet and sour dressing and peanuts | Topped with Grilled Shrimp +$9.00 | Crunchy Soft Shell Crab +$10.00
Asian Lettuce Cups
Cup $17.00 | Bowl $19.00 • Your choice of tofu or beef. Green onion, bell pepper, macadamia nuts, chili sauce, topped with fried rice noodles
Ahi Tuna Salad
$18.00
Sesame crusted seared ahi tuna with mixed greens, grapes, mandarin, avocado and wasabi balsamic vinaigrette, topped with wonton
Mixed Greens (GF)
$15.00
Mixed greens, red cabbage, carrot, cherry tomatoes, cucumber with our house dressing | + Add chicken - $8.00 | Add shrimp - $9.00
Signature Dishes
Northern Thai Curry Noodles Soup with Braised Chicken (Kao Soi)
$27.00
Influence of burmese yellow curry soup with egg noodles and braised chicken, served with fresh shallots, limе, mustard green pickles and chili oil
Thai Pesto Chicken Sandwich
$19.00
Thai-style grilled pesto chicken with tomatoes mixed greens, bacon, lemon aioli and swiss cheese, served in a hoagie bun, with a side of french fries | Upgrade to Sweet Potato for $2.00
Banh Mi Sandwich
$20.00
Marinated beef with jalapeno, cilantro, white radish, carrot, onion, avocado and mayonnaise served in a hoagie bun, with a side of french fries | Upgrade to Sweet Potato for $2.00
Soft Shell Crab with Panang Curry
$31.00
Crunchy soft shell crab, bell pepper and basil with panang curry sauce, topped with kaffir lime leaf. Served with jasmine rice
Pineapple Fried Rice (GF)
$27.00
Stir-fried Thai jasmine rice with fresh pineapple, Chinese pork sausage, shrimp, chicken, raisins, cashew nuts, onion, red bell pepper, green onion with yellow curry and brown sauce, served in a pineapple boat
Noodles
Your Choice: Vegetables - $22.00, Tofu - $22.00, Chicken - $24.00, Beef - $25.00, Shrimp - $27.00
Pad Thai (GF)
Stir-fried rice noodles, eggs, Chinese chives bean sprouts with authentic pad Thai sauce. Served with ground peanuts
Drunken Noodles (Pad Kee-Mao) (GF)
Stir-fried wide rice noodles, bamboo shoots, bell pepper, Thai basil with garlic chili brown sauce
Pad Se - Ew (GF)
Stir-fried wide rice noodles, eggs, Chinese broccoli, broccoli and carrots with garlic brown sauce
From The Wok
Served with jasmine rice. Replace with brown rice – $5.00 | sticky rice - $5.00 Add Your Choice: Vegetables - $23.00, Tofu - $23.00, Chicken - $25.00, Beef - $26.00, Shrimp - $28.00
Pad Gra Prow
Famous Thai dish with fresh chili and bell peppers, onion and broccoli
Stir - Fried Thai Basil (GF)
Famous Thai street food with garlic, chili, bell pepper, green bean and Thai basil
Stir - Fried Ginger (GF)
Popular Thai dish with fresh ginger, onion, mushrooms, bell pepper and green onion
Stir - Fried Cashew Nuts (Pad Him-Ma-Parn) (GF)
Delightful stir fry with cashew nuts, onion, water chestnut, bell peppers and green onion
Traditional Fried Rice (GF)
Authentic fried rice with egg, onion, tomatoes, Chinese broccoli, carrots, green onion, served with cucumber
Curries
Served with jasmine rice. Replace with brown rice – $5.00 | sticky rice - $5.00 Add Your Choice: Vegetables - $22.00, Tofu - $22.00, Chicken - $24.00, Beef - $25.00, Shrimp - $27.00, Duck - $30.00
Green Curry (GF)
Green curry with coconut cream, bamboo shoots, eggplant, bell pepper, kaffir lime leaf and Thai basil
Red Curry (GF)
Red curry with coconut cream, bamboo shoots, eggplant, bell pepper, kaffir lime leaf and Thai basil
Massaman Curry (GF)
Massaman curry with coconut cream, tamarind juice, sweet potatoes, carrots, peanuts and onions
Yellow Curry (Vegan)
Mild yellow curry with coconut cream, sweet potatoes, carrots and onion
Panang Curry (GF)
Panang curry with coconut cream, kaffir lime leaf, bell pepper and Thai basil
Side Dishes
Steamed Jasmine Rice
$4.00/Per person
Brown Rice or Sticky Rice
$7.00/Per person
Steamed Vegetables
Small $10.00 | Large $14.00
Desserts
Mango with Sweet Coconut Sticky Rice (GF)
$15.00
Molten Lava Cake with Vanilla or Coconut Ice Cream
$14.00
Kids Menu
Kid Teriyaki
$14.00
Grilled chicken marinated in teriyaki sauce with broccoli, cabbage and carrot served with rice
Kid Cheeseburger
$14.00
Burger with cheddar cheese, lettuce, tomato and onion served with sweet potato fries or french fries
Kid Chicken Tenders
$14.00
Chicken tenders served with sweet potato fries or french fries
Kid Chicken Fried Rice
$14.00
Fried rice with chicken, egg, onion, tomatoes, broccoli, carrots, green onion
We are proud to serve you our award-winning food and wine!! Ask for vegetarian-friendly or gluten-free options (GF) | Spice level: Mild /Med/ Hot/ Authentic/ Challenging • We use only vegetable oil. No msg. Consuming raw or undercooked meats may increase your risk of food-borne illness.
Appetizers
Crab Rangoon
$16.00
Crunchy crab, green onion and cream cheese wonton with sweet chili sauce (6 pieces)
Bangkok Thai Fresh Rolls (GF)
Small (4 halfs) $11.00 | Large (8 halfs) $18.00 • Fresh rice paper rolls stuffed with shrimp, pork, crispy shallots, lettuce, cucumber, carrot, bean sprouts, Thai basil and rice noodles, served with special peanut sauce
Crispy Spring Rolls
Small (3) $11.00 | Large (6) Whole Rolls $18.00 • Fried golden brown spring rolls stuffed with cabbage, green beans, bean thread noodles, carrot and mushrooms, served with sweet and sour sauce
Thai Calamari
$18.00
Calamari slices marinated in spices. Rolled in tapioca flour and fried to a golden brown served with sweet chili sauce
Roasted Duck with Steamed Buns
$19.00
Roasted duck with crispy skin, cucumber, green onion, bell pepper, topped with sweet soy sauce, served in a fluffy steamed bun (3 pieces)
Chicken Satay (GF)
Small (3 skewers) $11.00 | Large (6 skewers) $19.00 • Grilled chicken marinated with Thai spices and coconut milk. Served with peanut sauce and cucumber sauce
Pot Stickers
$15.00
Your choice of pork or vegetarian filling with cabbage, onion and garlic. Served with sweet vinegar sauce (6 pieces)
Soups / Salads
Chicken Coconut Soup (Tom Kha Gai) (GF)
$15.00
Exotic creamy coconut galangal and lemongrass soup with chicken, mushrooms, tomato, cabbage, kaffir lime leaves, green onion and cilantro
Shrimp Hot & Sour Soup (Tom Yum Goong) (GF)
$15.00
Clear zesty hot and sour shrimp soup with mushrooms, tomato, cabbage, kaffir lime leaf, lemon grass, galangal, green onion and cilantro
Papaya Salad (GF)
$16.00
Shredded green papaya, carrot, long beans, cherry tomatoes with hot, salty, sweet and sour dressing and peanuts | Topped with Grilled Shrimp +$9.00 | Crunchy Soft Shell Crab +$10.00
Asian Lettuce Cups
Cup $17.00 | Bowl $19.00 • Your choice of tofu or beef. Green onion, bell pepper, macadamia nuts, chili sauce, topped with fried rice noodles
Ahi Tuna Salad
$18.00
Sesame crusted seared ahi tuna with mixed greens, grapes, mandarin, avocado and wasabi balsamic vinaigrette, topped with wonton
Mixed Greens (GF)
$15.00
Mixed greens, red cabbage, carrot, cherry tomatoes, cucumber with our house dressing | + Add chicken - $8.00 | Add shrimp - $9.00
Signature Dishes
Northern Thai Curry Noodles Soup with Braised Chicken (Kao Soi)
$27.00
Influence of burmese yellow curry soup with egg noodles and braised chicken, served with fresh shallots, limе, mustard green pickles and chili oil
Thai Pork Ribs
$35.00
Pork ribs marinated in our special house sauce, served with Thai mashed potatoes and steamed vegetables
Three Flavor Sea Bass (Pla Sam Rod)
$38.00
Fried sea bass with three flavor chili sauce, on a bed of asparagus , bell pepper. Served with jasmine rice
Honey Ginger Duck
$38.00
Roasted duck with honey ginger glaze and steamed vegetables. Served with jasmine rice
Pineapple Fried Rice (GF)
$27.00
Stir-fried Thai jasmine rice with fresh pineapple, Chinese pork sausage, shrimp, chicken, raisins, cashew nuts, onion, red bell pepper, green onion with yellow curry and brown sauce, served in a pineapple boat
Soft Shell Crab with Panang Curry
$31.00
Crunchy soft shell crab, bell pepper and basil with panang curry sauce, topped with kaffir lime leaf. Served with jasmine rice
Noodles
Your Choice: Vegetables - $22.00, Tofu - $22.00, Chicken - $24.00, Beef - $25.00, Shrimp - $27.00
Pad Thai (GF)
Stir-fried rice noodles, eggs, Chinese chives bean sprouts with authentic pad Thai sauce. Served with ground peanuts
Drunken Noodles (Pad Kee-Mao) (GF)
Stir-fried wide rice noodles, bamboo shoots, bell pepper, Thai basil with garlic chili brown sauce
Pad Se-Ew (GF)
Stir-fried wide rice noodles, eggs, Chinese broccoli, broccoli and carrots with garlic brown sauce
From The Wok
Served with jasmine rice. Replace with brown rice – $5.00 | sticky rice - $5.00 Add Your Choice: Vegetables - $23.00, Tofu - $23.00, Chicken - $25.00, Beef - $26.00, Shrimp - $28.00
Pad Gra Prow
Famous Thai dish with fresh chili and bell peppers, onion and broccoli
Stir - Fried Thai Basil (GF)
Famous Thai street food with garlic, chili, bell pepper, green bean and Thai basil
Stir - Fried Ginger (GF)
Popular Thai dish with fresh ginger, onion, mushrooms, bell pepper and green onion
Stir - Fried Cashew Nuts (Pad Him-Ma-Parn) (GF)
Delightful stir fry with cashew nuts, onion, water chestnut, bell peppers and green onion
Traditional Fried Rice (GF)
Authentic fried rice with egg, onion, tomatoes, Chinese broccoli, carrots, green onion, served with cucumber
Thai Barbeque (Thai Gai Yang) (GF)
$29.00
Grilled chicken breast marinated in Thai spices and mild curry powder, served with steamed vegetables and sweet and sour sauce
Curries
Served with jasmine rice. Replace with brown rice – $5.00 | sticky rice - $5.00 Add Your Choice: Vegetables - $22.00, Tofu - $22.00, Chicken - $24.00, Beef - $25.00, Shrimp - $27.00, Duck - $30.00
Green Curry (GF)
Green curry with coconut cream, bamboo shoots, eggplant, bell pepper, kaffir lime leaf and Thai basil
Red Curry (GF)
Red curry with coconut cream, bamboo shoots, eggplant, bell pepper, kaffir lime leaf and Thai basil
Massaman Curry (GF)
Massaman curry with coconut cream, tamarind juice, sweet potatoes, carrots, peanuts and onions
Yellow Curry (Vegan)
Mild yellow curry with coconut cream, sweet potatoes, carrots and onion
Panang Curry (GF)
Panang curry with coconut cream, kaffir lime leaf, bell pepper and Thai basil
Side Dishes
Steamed Jasmine Rice
$4.00/Per person
Brown Rice or Sticky Rice
$7.00/Per person
Steamed Vegetables
Small $10.00 | Large $14.00
Desserts
Mango with Sweet Coconut Sticky Rice
$15.00
Molten Lava Cake with Vanilla or Coconut Ice Cream
$14.00
Kids Menu
Kid Teriyaki
$14.00
Grilled chicken marinated in teriyaki sauce with broccoli, cabbage and carrot served with rice
Kid Cheeseburger
$14.00
Burger with cheddar cheese, lettuce, tomato and onion served with sweet potato fries or french fries
Kid Chicken Tenders
$14.00
Chicken tenders served with sweet potato fries or french fries
Kid Chicken Fried Rice
$14.00
Fried rice with chicken, egg, onion, tomatoes, broccoli, carrots, green onion
$219.00 per person, tax and gratuity not included.
Appetizer
Lobster Fresh Rolls
Fresh rice paper rolls stuffed with lobster, crispy shallots, lettuce, cucumber, carrot, bean sprouts, basil and rice noodles. Served with special peanut sauce.
Salad
Ahi Tuna Tartare
Diced ahi tuna and avocado, with green onion, marinated in a ponzu sriracha sauce and sesame seeds.
Soup
Chicken Coconut Soup (Tom Kha Gai)
An exotic creamy coconut galangal and lemongrass soup with chicken, assorted mushrooms, kaffir lime leaves, green onions and cilantro.
Entrée
Three Flavor Sea Bass (Pla Sam Rod)
Fried sea bass with three flavor chili sauce, on a bed of asparagus and bell peppers. Served with jasmine rice.
Beef Thai Short Ribs
Roasted beef short ribs served on a bed of asparagus and Thai mashed potatoes, accompanied by potato leaf and Ong Choy vegetables, topped off with a signature house sauce.
Dessert